Haggis - Did you know

Haggis is a Scottish traditional dish containing sheep's inners, minced with chopped onion, oatmeal, suet, spices, and salt, mixed with stock, and cooked while traditionally encased in the animal's stomach though now an artificial casing is often used instead

Visitors from the USA thought that Haggis was an animal.

Haggis is exported to many countries, but the biggest is London!!