URPoint Details
Men worked very hard in the fields taking the ''Bedfordshire Clanger'' to eat cold. This was a suet dumpling with meat, potatoes and onion at one end and jam at the other.
One father of seven children was allowed to eat everything but the meat, which he took home for his wife to re-make another dumpling. On the third day he was allowed to eat all of it.
- Type:
- Cultural & History